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Triply Wok Pan With SS Lid and Glass Lid
SPECIFICATION :
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Triple-Layer Construction: Features triply
technology with layers of food-grade stainless steel, aluminum
core, and magnetic stainless steel for even heat distribution and
superior cooking performance.
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Healthy Cooking: Made with 18/8 food-grade
stainless steel on the inner surface, ensuring rust-free,
hygienic, and safe cooking.
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Induction Friendly: Outer layer made from 430
magnetic stainless steel, making it compatible with induction and
gas cooktops.
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Versatile Usage: Perfect for stir-frying,
tossing, and sautéing a variety of ingredients, adding flexibility
to your cooking routine.
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Minimal Oil Usage: Efficient heat conduction
reduces the need for excess oil, enabling healthier cooking
habits.
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Riveted Sturdy Handle: Ergonomically designed
handle offers a secure grip, increased durability, and safe
cooking experience.
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Easy to Clean: Smooth surface allows hassle-free
cleaning, promoting a hygienic and efficient kitchen environment.